There are many races who live different parts of Myanmar. Yakhine race, live western part of Myanmar, have very special way of cooking and they are professional in making fish dishes. Plum soup and spicy fried salted fish curry is companion dish famous in Yakhine.
|Ripe plum||- 25|
|Preserved fish paste||- 1/2 teaspoon|
|Chicken Powder||- 2 teaspoon|
|Salt||- 1 teaspoon|
|Water||- 1 Liter|